Best roasted potatoes recipe: Crunchy sage & polenta potatoes

Looking for the best roasted potatoes recipe? You’ve found it! Sage gives the potatoes an earthy taste.      Planning Preparation time: 10 minutes Cooking time: 60 minutes to 70 minutes Total time: 1 hour 10 minutes to 1 hour 20 minutes  Serves: 8 Cook’s tip: Parboil the potatoes the night before you need them, drain…

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Recipe: Sticky roast parsnips & carrots

Nothing beats roast parsnips as a side dish. This lovely roasted veg is delicious and easy to make.    

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Red cabbage recipes: Jewelled braised red cabbage with apple and pomegranate

No Christmas meal or even Sunday roast would be complete without red cabbage, we think. You can make this red cabbage recipe up to 48 hours in advance.  Cook’s tip: Make this up to 48 hours in advance. Place it into a saucepan, stir in 2-3 tbsp of cold water, cover and cook gently over a…

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Classic bread sauce recipe

Go old-school and delicious with this classic side. This bread sauce recipe is easy to make and an essential side to roast turkey.      

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How to cook red cabbage: Braised red cabbage with ginger

Red cabbage not only tastes good. It also has fantastic eye appeal on any table. Learn how to cook red cabbage with this delicious side dish. Cook’s tip: Get ahead – this red cabbage tastes even better made up to 48 hours in advance. After cooking, cool, then cover and chill. Reheat thoroughly before serving. …

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